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An Artisan Chef with a Passion for Catering and Local Food

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← Have a look at this book. Oh Come All Ye

Great article about a city I have spent →

Pleased and proud to be asked to cater f

Posted on 9 February 2016 by Paul Bellchambers

Pleased and proud to be asked to cater for this special charity event! http://ow.ly/Y71yo Great project!

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This entry was posted in chef, cookery school, festivals, food, ingredients, recipes, Uncategorized and tagged Recipes and News. Bookmark the permalink.

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← Have a look at this book. Oh Come All Ye

Great article about a city I have spent →

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Westhill Barn, Worsley Road, Norton, Yarmouth, Isle of Wight, PO41 0RY

07724250116

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Monday to Friday - Op3n 9-5.30 pm
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